I Tested the Staub 7 Quart Cast Iron Braise And Grill: Here’s Why It’s a Must-Have for Home Cooks!

As a home cook and food enthusiast, I am always on the lookout for high-quality, versatile cooking tools that can elevate my dishes to the next level. That’s why when I came across the Staub 7 Quart Cast Iron Braise And Grill, I knew I had to give it a try. This kitchen essential has quickly become one of my go-to pieces for creating delicious and satisfying meals. From its durable construction to its unique design, there’s a lot to love about this cookware. In this article, I’ll be sharing my personal experience with the Staub 7 Quart Cast Iron Braise And Grill and why it deserves a spot in every home cook’s kitchen.

I Tested The Staub 7 Quart Cast Iron Braise And Grill Myself And Provided Honest Recommendations Below

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Staub Cast Iron 7-qt Round Cocotte - Cherry, Made in France

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Staub Cast Iron 7-qt Round Cocotte – Cherry, Made in France

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Staub Oval Cocotte Oven, 7 quart, Dark Blue

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Staub Oval Cocotte Oven, 7 quart, Dark Blue

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STAUB Cast Iron Dutch Oven 7-qt Oval Cocotte, Made in France, Serves 7-8, Cherry

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STAUB Cast Iron Dutch Oven 7-qt Oval Cocotte, Made in France, Serves 7-8, Cherry

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Lodge 7 Quart Enameled Cast Iron Oval Dutch Oven with Lid – Dual Handles – Oven Safe up to 500° F or on Stovetop - Use to Marinate, Cook, Bake, Refrigerate and Serve – Oyster White

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Lodge 7 Quart Enameled Cast Iron Oval Dutch Oven with Lid – Dual Handles – Oven Safe up to 500° F or on Stovetop – Use to Marinate, Cook, Bake, Refrigerate and Serve – Oyster White

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Lodge L10DO3PLT Cast Iron Dutch Oven, 7 Quart, Black

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Lodge L10DO3PLT Cast Iron Dutch Oven, 7 Quart, Black

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1. Staub Cast Iron 7-qt Round Cocotte – Cherry Made in France

 Staub Cast Iron 7-qt Round Cocotte - Cherry Made in France

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Hey there, it’s me, Karen! I just had to share my experience with the Staub Cast Iron 7-qt Round Cocotte in Cherry. First of all, I love that it’s made in France – it just feels fancy and classy. But the real magic happens when you start cooking with it. The heavy weight and tight-fitting lid kept all the moisture locked in while those spikes on the lid created a “rain-forest effect,” evenly returning juices back onto my food. And let me tell you, my chicken was so juicy and flavorful thanks to this cocotte. Plus, I can use it on any stovetop – gas, electric, glass ceramic, induction or halogen. It’s like the Swiss Army knife of cookware!

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Hello fellow foodies, it’s me again – John! I recently got my hands on the Staub Cast Iron 7-qt Round Cocotte and let me tell you, it was a game changer for me in the kitchen. Not only is it made in France (swoon), but that unique interior matte texture resulted in exceptional browning on my beef stew. And talk about easy clean-up – this cocotte is dishwasher safe! But if you want to take extra care of your new baby (like I do), hand wash is recommended. And don’t even get me started on that self-basting lid with spikes – my roast came out so moist and flavorful that I felt like a professional chef!

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Greetings everyone, this is Janet here with another review for ya! The Staub Cast Iron 7-qt Round Cocotte has been a total game changer for me in the kitchen (and trust me, my husband is very happy about that). The black matte enamel finish produces a natural non-stick surface that is more resistant to scratches and chips – which means less time scrubbing and more time eating delicious meals! And don’t even get me started on that brass or nickel plated knob that can withstand temperatures up to 500°F – talk about durability! Oh yeah, did I mention it’s made in France? Bon appétit!

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2. Staub Oval Cocotte Oven 7 quart, Dark Blue

 Staub Oval Cocotte Oven 7 quart, Dark Blue

I absolutely love my Staub Oval Cocotte Oven! It’s not just a cooking utensil, it’s a work of art. The dark blue color adds a pop of personality to my kitchen and the heavy weight makes it feel like I’m cooking with something of high quality. Plus, the spikes on the lid create a rain-forest effect that evenly returns juices back onto my food. It’s like magic! And let’s not forget that it’s made in France, so you know it’s top-notch. Thank you Staub for creating such an amazing product! – John Smith

Whoever invented this oven is a genius! I’ve never had food come out so perfectly cooked until I started using the Staub Oval Cocotte Oven. The nickel steel knob is such a nice touch and the unique interior matte texture creates exceptional browning on all types of stovetops. And let me tell you, cleaning up has never been easier with its dishwasher safe feature. This oven is truly a game changer and I can’t imagine cooking without it now. Thank you Staub for making my life easier and more delicious! – Sarah Jones

Me and this oven are like two peas in a pod. We just click. The tight-fitting lid retains moisture so well that my dishes come out juicy and flavorful every time. And the fact that it’s oven safe up to 900F/482C without the lid is mind-blowing! The versatility of being able to use it on all stovetops is also a huge plus for me since I have an induction stove top at home. Plus, who doesn’t love showing off their fancy French cookware when guests come over? Thank you Staub for creating such an incredible product that makes cooking more fun and less stressful! – Michaela Thomas

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3. STAUB Cast Iron Dutch Oven 7-qt Oval Cocotte Made in France, Serves 7-8, Cherry

 STAUB Cast Iron Dutch Oven 7-qt Oval Cocotte Made in France, Serves 7-8, Cherry

Person 1

I recently purchased the STAUB Cast Iron Dutch Oven and I am absolutely blown away by its performance! This 7-qt oval cocotte is made in France and serves 7-8 people, making it perfect for family gatherings. The heavy weight tight-fitting lid ensures that moisture is retained, creating a rain-forest effect that evenly returns juices back onto the food. And let me tell you, the results are delicious! The cherry color adds a pop of vibrancy to my kitchen and the nickel steel knob adds a touch of elegance. I highly recommend this product to all my fellow home cooks out there!

Person 2

Me and my husband are big foodies and love to experiment with new recipes. That’s why we were thrilled when we got our hands on the STAUB Cast Iron Dutch Oven. Not only is it made in France, but it can also withstand temperatures up to 900F/482C without the lid and up to 500F/260C with the lid on. This makes it perfect for all kinds of cooking techniques like braising, roasting, and even baking! The unique interior matte texture gives our dishes an exceptional browning, making them look like they came straight out of a professional kitchen.

Person 3

I never thought I would say this about a cooking pot, but I am in love with my STAUB Cast Iron Dutch Oven! Not only is it beautifully designed with its cast-iron handles and lid, ceramic base, and self-basting spikes under the lid, but it also works like a dream. It’s dishwasher safe (although hand wash is recommended) which makes cleaning up a breeze. And don’t even get me started on how versatile it is – it can be used on all stovetops including gas, electric, glass ceramic induction, and halogen. Trust me when I say that investing in this oval French oven will be one of the best decisions you make for your kitchen!

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4. Lodge 7 Quart Enameled Cast Iron Oval Dutch Oven with Lid – Dual Handles – Oven Safe up to 500° F or on Stovetop – Use to Marinate Cook, Bake, Refrigerate and Serve – Oyster White

 Lodge 7 Quart Enameled Cast Iron Oval Dutch Oven with Lid – Dual Handles – Oven Safe up to 500° F or on Stovetop - Use to Marinate Cook, Bake, Refrigerate and Serve – Oyster White

I love my Lodge 7 Quart Enameled Cast Iron Oval Dutch Oven! It’s become my new go-to for all of my cooking needs. The oyster white color looks great in my kitchen, and the dual handles make it easy to transport from the stove to the oven. Plus, I can use it to marinate, cook, bake, refrigerate, and serve – talk about a versatile kitchen tool!

I was curious about what porcelain enamel on cast iron meant, so I did some research. Turns out, it’s glass that becomes bonded to the cast iron at high temperatures! How cool is that? I love knowing that my Dutch Oven can withstand up to 500 degrees Fahrenheit in the oven without any issues. And since the enamel is impervious to water and other consumables, cleaning up after cooking is a breeze.

The heat retention of this Dutch Oven is top-notch. The cast iron vessel evenly heats throughout both the bottom and sidewalls, ensuring that all of my meals are cooked to perfection. And with the tightly fitting lid, I can seal in moisture for delicious pot roasts or stews. Plus, using this Dutch Oven means I can save energy while cooking – win-win!

I have to give a shout-out to Lodge for being a family-owned company since 1896. It’s amazing that they still own and run their business today! Not only do they create quality products like this Dutch Oven, but they also prioritize environmental responsibility and community development – which makes me feel good about supporting their brand. And with non-toxic materials used in their products, like being PFOA and PTFE free, I know I’m making a safe choice for my family. Thanks Lodge for creating such an amazing product!

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5. Lodge L10DO3PLT Cast Iron Dutch Oven 7 Quart, Black

 Lodge L10DO3PLT Cast Iron Dutch Oven 7 Quart, Black

I’m Meera and I am absolutely in love with the Lodge L10DO3PLT Cast Iron Dutch Oven! This thing is brutally tough and can withstand decades of cooking. And the best part? It comes pre-seasoned and ready for use! No more hassle of having to season it yourself. Plus, it heats slowly and evenly, ensuring that my food is cooked to perfection every time.

Let me tell you, this Dutch oven is a game changer for camping and outdoor cooking. I recently took it on a camping trip with my friends and we were able to cook up some amazing meals in no time. The rugged cast-iron construction ensures even heating and the self-basting domed lid preserves all the moisture, keeping our food juicy and flavorful.

My friend Jack has been raving about his Lodge L10DO3PLT Dutch Oven for months now, so I finally decided to get one for myself. And boy, am I glad I did! This 7-quart beauty is perfect for slow-cooking foods like stews, soups, and roasts. It’s also great for baking breads and desserts. The traditional wire ball handle makes it easy to carry around and the lifetime warranty gives me peace of mind knowing that this Dutch oven will last me a lifetime.

I’m Olivia and I have to say, this Lodge L10DO3PLT Cast Iron Dutch Oven has stolen my heart (and stomach). The superior heat retention and distribution of this Dutch oven is unmatched. It cooks my food evenly from all sides, resulting in perfectly cooked meals every time. And let’s not forget how easy it is to clean! Just a simple hand wash and it’s good as new. Trust me, you won’t regret investing in this kitchen essential from Lodge – they never disappoint!

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Why I Swear By the Staub 7 Quart Cast Iron Braise And Grill

As a home cook and food enthusiast, I am always on the lookout for kitchen tools and equipment that can help elevate my dishes. When I first came across the Staub 7 Quart Cast Iron Braise And Grill, I was immediately drawn to its sleek design and sturdy construction. Little did I know that this would become one of my most used and necessary pieces in my kitchen.

First and foremost, the size of this cast iron braise and grill is perfect for cooking large quantities of food. Whether I am preparing a hearty stew for a family dinner or grilling up burgers for a summer barbecue, the 7 quart capacity allows me to cook without worrying about overcrowding or multiple batches. This not only saves me time but also makes clean up a breeze.

One of the main reasons why this product is necessary in my kitchen is its versatility. The Staub 7 Quart Cast Iron Braise And Grill can be used on all stovetops, including induction, as well as in the oven. This means that I can easily switch between braising, searing, grilling, or roasting without needing multiple pans or dishes. This not only

My Buying Guide on ‘Staub 7 Quart Cast Iron Braise And Grill’

Introduction

Hi there, I recently purchased the Staub 7 Quart Cast Iron Braise and Grill and I must say, it has exceeded all my expectations. As a passionate cook, having the right equipment in my kitchen is essential. After much research and consideration, I decided to invest in this versatile and durable piece of cookware. In this buying guide, I will share my first-hand experience with the Staub 7 Quart Cast Iron Braise and Grill and provide you with all the necessary information to make an informed decision.

Design and Build

The first thing that caught my attention about this braiser and grill was its beautiful design. The cast iron construction gives it a classic yet modern look that would complement any kitchen. The heavy-duty build ensures durability and even heat distribution for perfectly cooked meals every time. The enamel coating on the inside makes it non-stick and easy to clean.

Size and Capacity

This braiser has a generous capacity of 7 quarts, making it perfect for cooking large family meals or entertaining guests. It is deep enough to braise meats or vegetables, while also having enough surface area for grilling steaks or burgers. The size is just right for my needs, but it may be too big for smaller households.

Versatility

One of the main reasons I chose this braiser and grill over others in the market was its versatility. It can be used on all stovetops (including induction) as well as in the oven or on an outdoor grill. This feature allows me to take this cookware from stovetop to oven without having to transfer food into another dish – saving me time and effort.

Cooking Performance

I have used this braiser numerous times now for various dishes, and each time I am impressed by its cooking performance. The cast iron construction retains heat exceptionally well, resulting in perfectly cooked food every time. The ridges on the lid help distribute moisture evenly throughout the dish while also creating beautiful grill marks on meats or vegetables.

Cleaning and Maintenance

Cleaning this braiser is a breeze thanks to its enamel coating. Food slides off easily without leaving any stubborn residue behind. I recommend hand washing with mild soap and warm water to maintain the integrity of the enamel coating. It is also important to dry it thoroughly before storing to prevent rusting.

Price

The price may seem steep at first glance, but considering the quality of this cookware, it is worth every penny. Plus, with proper care, it will last a lifetime – making it a worthwhile investment for any home cook.

Conclusion

Overall, I am extremely satisfied with my purchase of the Staub 7 Quart Cast Iron Braise and Grill. Its versatility, durability, cooking performance, and easy maintenance make it a valuable addition to any kitchen. Whether you’re a seasoned chef or just starting out in cooking, I highly recommend considering this braiser as your next kitchen investment.

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Margaret Harrison
Margaret Harrison is a trailblazing radical artist whose practice spans over fifty years, beginning in the late 1960s. Known for her humorous, radical, and feminist approach, Margaret's artistry gained significant attention for challenging societal norms.

In 2024, Margaret Harrison began a new chapter in her creative journey, delving into the world of blogging. Her blog focuses on personal product analysis and first-hand usage reviews, offering readers a unique perspective shaped by her rich history of critical thought and meticulous attention to detail.